XI AN FORTA CHEM CO.,LTD

cellulose,food additive ,APIs,pharma ingredients,fine chemicals

XI AN FORTA CHEM CO.,LTD

Country: China (Mainland)Business Type: Manufacturers

Manufacturer

Premium supplierDiamond
supplier

qq

    x
  • Ms.Ella

Contact US
Ms.Ella
Tel: 86-0-15289486257
  • Fax: 86-029-86109849
  • URL: http://fortachem.lookchem.com
  • Province/state: shannxi
  • City: XI AN
  • Street:fengcheng road 3,weiyang district,xi'an city
Home > Products > 

Food Grade Carboxymethyl Cellulose Sodium

Food Grade Carboxymethyl Cellulose Sodium CAS NO.9004-32-4

  • Min.Order: 100 Kilogram
  • Payment Terms: L/C,T/T,Western Union,MoneyGram,Other
  • Product Details

Keywords

  • Carboxymethyl Cellulose Sodium
  • Carboxymethyl Cellulose
  • Food Grade Carboxymethyl Cellulose

Quick Details

  • ProName: Food Grade Carboxymethyl Cellulose Sod...
  • CasNo: 9004-32-4
  • Molecular Formula: C8H11O5Na
  • Appearance: White powder
  • Application: Used as thickener ,emulsifier and so o...
  • DeliveryTime: within 15 days after receive PO
  • PackAge: 25kg/bag
  • Port: Shanghai
  • ProductionCapacity: 5000 Metric Ton/Year
  • Purity: 99.5% Min
  • Storage: Protect the product against moisture a...
  • Transportation: Protect the product against moisture a...
  • LimitNum: 100 Kilogram

Superiority

Our Willing

Honesty
Faster,
Efficiency
Cooperation

Our Products

High quality raw material which are excellent value in price and performance terms and supports match to your requirements

Details

                                       
                      Food Grade Carboxymethyl Cellulose Sodium        

 

Product introduce

    CMC is a anion type linear macromole substances . Features of pure substance: white or ivory, insipidity, innocuity, fluidity, fibrous powder, freely soluble in cold or hot water to form transparent sticky solution, unique function.
    CMC is widely used in frozen desserts, protein food, beverages, icings, dressings, instant noodles, etc. 

 

The main application as below:

  

Applications in bread and cake:
*Improve the inner structure and strengthen the processing mechanical property and water absorption of dough
*Help the honeycomb of bread to distribute even, enlarge the size and make the surface bright
*Prevent paste starch from seasoning and retrograding and extend the shelf life
*Adjust the elasticity of the flour, prevent the bread or cake from shriveling and keep the shape

 

 

Applications in ice cream:
*Enhance the viscosity of mixed solution and prevent grease from floating up
*Improve the uniformity of the system and reduce the generation of big crystal
* Strengthen the anti-melt ability of ice cream and make it taste delicate and smooth
*Reduce the use of solid materials and lower the cost

 

Application in liquid beverages: 
*Applied to fruit teas, fruit drinks and vegetable juice to suspend fruit pulp, all kinds of solids or other objects in containers, bring them plump and uniform form and bright colors and to improve their taste 
*Applied to neutral flavored milk drinks such as cocoa milk to increase the viscosity of cocoa milk and prevent sediment of cocoa powder. Stabilize beverages and lengthen the freshness lifetime of beverages

 

The common type of Food Grade Carboxymethyl Cellulose Sodium

 

 

 

 

Other products of this supplier